This is very simple recipe and awesome in taste, you just
need two ingredients. Gulab Jamuns are something we all Indians love as a dessert. They are liked in every season and served for any good reason.
Ingredients:
Put two hot Gulab Jamuns in a serving cup,
now put a scoop of Vanilla ice-cream over it. Garnish with Chopped Almonds, Pistachio and Cardamon Powder.
Serve before ice cream melts. Enjoyyy!!!
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